French bagget

French bagget

Easy french roll recipe
Prep Time 5 minutes
Cook Time 1 hour
Total Time 2 hours
Course Appetizer, main, sandwich, Snack
Cuisine French


  • 1 cup warm water
  • 1 tbs yeast
  • 1 tbsp sugar
  • 2 cups flour


  • combine
  • let rise until double in size
  • form a log shape
  • bake for 1 hour or until lightly browned and is hollow sounding when tapped


really simple and good basic bread recipe
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